Head Chef Tom Fraser's menu features a selection of seafood classics inspired by Scott's Mayfair's original recipes, alongside specialties that pay homage to Scott's Richmond's riverside location.
Our expansive wine list boasts an impressive collection of fine wines and vintage Champagnes, while our expert mixologists have curated a selection of unique cocktails for guests to savour alongside something special.
Our Seasonal Menus
Delicious seasonal seafood dishes as well as an extensive wine and Champagne offering