The Perfect Setting to Celebrate

Sunday 19th March

Seafood is best shared with others, and there’s no better place to indulge in plateaus de fruits de mer, English oysters and exceptional Champagnes than our glittering riverside destination.

Join us and delight in delectable dishes like our roasted shellfish platter and Oscietra caviar, alongside a bottle of Blanc de Blancs as you toast to the special someone in your life.


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